Join the CommunityPak Hailam Kopitiam is one of the new food outlets that recently open at the Concourse level of Sungei Wang Plaza. The area was formerly the Parkson Men’s Department.
My colleague and I went for a try and here’s a short review. We ordered 4 pau, 1 lo mai kai, 1 kampung fried noodle, 1 curry noodle and drinks.
The wholemeal pau, comes in a few flavours - red bean, kaya, custard and chicken char siew. The filing for the red bean was lacking while the rest were fine. The custard tasted a bit weird as it was salty instead of sweet. Everyday during lunch, a long queue can be seen buying the pau. Most probably it’s due to the current offer at RM1 each. Normal price is RM2.50 as listed on the menu.
The lo mai kai on the other hand was a bit disappointing as there was not much taste.
The Kampung Fried Noodle is nice. Fried dry just the way I like it. However the portion is quite small.
The curry noodle comes with the usual ingredients. My colleague mentioned it was edible but not the best that she has tasted.
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I ate here on my trip to KL last week. Had the Nasi Lemak, which apparently I absolutely HATE
(had never tried it before and did not like it). But the restaurant was nice and the staff lovely, so I’d definitely eat here again - just try something else 